Yuki Solle

Yuki is passionate about great food and loves all things relating to healthy eating, eco, and saving money and blogs on www.cultivatethelife.com.

Anyone who knows Yuki will know that she loves sharing tips and hacks on ways to eat well.

Having worked in the hospitality industry as a customer service trainer and in CSER environments means that she has talked to a wide range of audiences on how to make greener everyday choices. Now eco living has become a way of life. Yuki loves teaching and making things practical, so everyone can eat well, cook healthily without costing the earth.

After leaving London to rural Surrey, she discovered the wonderful world of foraging and how that has rekindled a childhood connection with eating and foraging wild foods. While currently studying about healthy eating, Yuki shares the benefits of foraging through her first book - Foragers Notebook.

In her spare time, Yuki loves learning, and therefore, often hidden away reading books. Yuki is often juggling different book topics from food and art, to self-development to business. Spending time with family, cooking, fermenting, enjoying the countryside and creating are her favorite past times, that is, when she isn’t sharing with friends a tip or two.

Cultivate Life at www.cultivatethelife.com is a lifestyle blog that covers ways to eat well without costing the earth. Yuki believes that connecting through nature with its vast providence can be a rewarding way to do life. A cultivated life.

www.instagram.com/cultivatethelife