Emma Kershaw

Owner and founder of La Maison du Rire, the wine and food school in the Corbières, Languedoc. Emma Kershaw created her school to share her passion and knowledge of the wines and the foods of this diverse region with both amateurs and professionals alike. Every wine has a story to tell and every dish presented has been especially created to perfectly partner the wines. Wine and food partnering is both an art and an adventure, and Emma is both skilled and entertaining in her presentation. Author of A Taste of le Sud (available in English and French) and The day Louis was eating / Le jour où Louis mangeait, the bilingual cookbook based on her son's favourite recipes.