Austin Baker

Austin is a qualified artisan baker, with documented experience gained in the traditional bakery sector. Able to carry out your business with passion, and able to manage the entire bread preparation process, from the fermentation of the dough to its cooking, applying only the best baking techniques. Expert in the optimal conservation of all finished products, as well as of all the ingredients used, and of the machinery.

In 2016 he attended a professional training course for bakers of the Italian Bread Academy

ranking among the first places

obtaining the qualification of: Bakery expert in the production of different types of leavened products, in the various techniques for handling the dough and in the use and care of the main equipment and machinery.

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