Umberto Rodella PhD

I'm a Molecular Biologist with the passion of understanding the Science Behind Food.

During my PhD studies I developed a broad scientific knowledge needed to understand and learn what are the mechanisms of nutrition. Therefore, my passion is studying the molecules that make up food (the so called nutrients), and above all how they interact with the wonderful biochemical machine that is our body.

If you have the same passion or if you simply want to discover some science based curiosities about food and nutrients, have a look to the blog: https://nutrifacta.com/