Tasha Greer

Tasha Greer is an “Epicurean homesteader” and writer focused on simple, sustainable living. She gardens on about 1.5 acres and grows a large variety of annual and perennial edible, medicinal, and ecosystem support plants. She also keep ducks, dairy goats, chickens, a pet turkey, worms, and (occasionally) pigs. She teaches classes in her community and online related to edible landscaping, organic gardening, and livestock care. When not growing food, cooking, or composting, Tasha's likely rocking on the garden swing with her partner Matt Miles, surrounded by their two dogs and four cats.

You can get lots of great information on growing food and raising livestock and find her full list of works at Simplestead.com.