Julien Perry has been chronicling Seattle's food culture for more than 20 years. She’s worn many hats along the way—editor of Eater Seattle, food and dining editor at Seattle Magazine, restaurant reporter for KOMO Newsradio, and the inaugural Seattle editor of ChefsFeed. Currently, she co-hosts Sound Bites on KNKX radio, where she continues to spotlight the voices shaping our region’s culinary identity. This is her third cookbook with Figure 1 Publishing, following Seattle Cooks and Washington Wine + Food: The Cookbook.