Alexandra moved from France to MN, USA in 2015 with her husband and their 2 young kids. She enjoys her experience in the US and likes how most of things are made to be easy and convenient!
But as a busy self-employed Mom, she knows how difficult it is to combine our busy professional lives and look after our family, while still trying to offer a healthy and tasty diet for all!
True "gourmande" and still fan of French food, she also knows that there is no greater reward than to see the ones you cherish the most enjoying a delicious meal that you have cooked with love for them.
She loves preparing good healthy dishes for family and friends in order to spread her passion for cooking. And she also adores when the ones she loves cook for her!
As a parent, she attaches the greatest importance to the diet of her family and try to restrict them whenever possible from eating junk food.
The idea of gathering together some of the classical French recipes, that she's been eating and enjoying since childhood and then adapting them to suit any electric pressure cooker, was obvious.
This book will simplify the life in the kitchen for busy people and pass onto them her enthusiasm for good cooking!