Stephanie Jack

Stephanie Jack, Ph.D was born in San Diego, CA living up and down the west coast eventually moving to Virginia. Her lifetime experiences provide the background for her characters. Her first published book, Food For Thought, Energizing Busy Professionals is an easy to read reference book for busy people. She has also written articles for Natural Awakenings magazine and Therapeutic Thymes. Her current book, The Day The Train Stopped deviates from a reference source to historical fiction featuring an imaginative character from her son's pre-school days. She uses her knowledge of Holistic Nutrition to treat her characters maladies in her books.

A solitary creature, not by choice but by circumstance provides an uninterrupted canvas for writing. I write books because I want to spread a message of hope in a world that has become dark. Sometimes when I go back and reread my manuscripts I find myself crying with my characters even though I wrote the outcome!