Pina Patel

Pina Patel a daughter of immigrant parents came to the United States as a young child in the '50s and was taught to prepare the traditional Indian Gujarati Vegetarian Surti style of Cooking/Cuisine by her Mother, an extraordinary cook. She compiled these recipes so that they can be enjoyed, shared and passed on to the next generation of cooks. She shows you how simple ingredients like chilies, garlic, ginger, etc. can transform your daily dishes into tasty dishes, with step by step instructions and measured out ingredients.

This book is a hot seller! If Amazon is out of my book go to-- www.cookwithpina.com -----to purchase.

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