Daniel Isengart

Daniel Isengart is a Brooklyn-based writer, private chef, culinary consultant, and food columnist for Slate's The Pickle. He is the subject of a Gertrude Stein-inspired memoir, The Autobiography of Daniel J. Isengart, written by his partner, Filip Noterdaeme.

Daniel Isengart is a member of the Authors Guild.

www.isengart.com