Nelly Genisson

Year after year, Nelly perfected her skills with great chefs in France to learn french cooking, pastry and baking. As a result, she published a first blog where at that time sugar was pouring in, then in 2013 she joined her husband Ulrich in ketogenic lifestyle. It was a real revolution in her life !

An incredible new playground opened up for her, with hundreds of recipes to create or reinvent, low in carbohydrates, sugar-free, gluten-free but with good fats. Nelly has understood the importance of the image and has perfected her knowledge of culinary photography to develop her own signature: 100% without tricks and 100 % with natural light! All of her photographs are simply what you will find at home after having made her recipes. This is probably what explains the huge success of Nelly's recipes, with authenticity as key word !

Nelly founded in 2015 with Ulrich the website EatFat2BeFit.com, the first community for french speakers around the ketogenic diet. The "Céto-Academy" (meaning “keto academy”) is now the first online training course about ketogenic diet thanks to 66 lessons and 25 hours of videos. Finally, since 2017, their first book "Le grand livre de l'alimentation cétogène" has become the reference and best seller in the French-speaking world. In 2022, Nelly and Ulrich Génisson published their second book "Bonjour Keto", with the ambition to make the ketogenic diet easier than ever. Nelly is also a photographer, creator and food stylist, and acts as a consultant to help to develop the keto universe worldwide.