Danielle Rubenfeld

Danielle Rubenfeld is the Founder and President of Bread Run Corp., a 501(c)(3) non-profit devoted to feeding the hungry and homeless in local communities. Danielle’s passion is helping the hungry and inspiring young people to give to one another thus building the future of giving, one community at a time. Bread Run hosts competitive events on college campuses to raise funds and awareness.

Bread Run has corporate partnerships with a variety of organizations such as NOIZY Brands, Sam’s Club, and CTR Business Advisors and has been supported by the Clinton Global Initiative University since 2014.

Danielle is a third-year student at Babson College, the number one university for Entrepreneurship in the country. At Babson, she is the recipient of the CWEL Scholarship (The Center for Women’s Entrepreneurial Leadership) based on merit and leadership. Danielle is studying Business with a concentration in Technology, Entrepreneurship, and Design and has gained internship experience working for National Grid, Citigroup, the New York Islanders, and others.

Danielle lives on Long Island, New York with her family and her two dogs. In her free time, she enjoys playing basketball, kayaking, and traveling.

Personal Website: www.daniellerubenfeld.com

Instagram: @Bread_run

Facebook: www.facebook.com/thebreadrun

Twitter: @Bread_run

Website: www.breadrun.org

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