Tracey Pattison

TRACEY PATTISON knows, and loves, food. Working as a food-publishing professional for the past two decades, Tracey has created numerous cookbooks and many delicious recipes for magazines in Australia, the United Kingdom, the Middle East, Europe and North America.

As a qualified Holistic Health Coach (IIN*), Tracey’s philosophy is that the foundation to great health begins in the kitchen. Getting back to the basics – real food, trusted recipes and simple cookery skills.

“I believe you can make healthy recipes that taste great, are affordable & children will love to eat. Just follow my wholefood basics & cooking tips & learn to Love To Cook”

(*Institute of Integrative Nutrition)