Christine M. Silk

Christine Silk is a fiction author, professional copywriter, and editor. She earned her Bachelor of Arts at Binghamton University, a Master of Arts in English and a Ph.D. in Rhetoric at Carnegie Mellon University. She has taught courses on writing, communication theory, literary analysis, and political philosophy.

In addition to writing fiction and non-fiction, she has a strong interest in food and cooking, and has won awards for baking. “How to Choose a Cookbook” is a short essay on building a cookbook collection that will bring years of enjoyment. See the essay on her blog at ChristineSilk.com.