Kuei-Jung Ni

Kuei-Jung Ni is Professor of Law and former Director of the Institute of Technology Law at the National Chiao Tung University, Taiwan. He specializes in international economic law, international environment law and bio-technology law. His present study focuses on exploring transnational regulations on biotechnology products and developments, including normative works of competent international regimes, such as WTO, WIPO and the Biodiversity Convention, and national implementations as well. He has written dozens of articles appearing in trade, environment and health law journals. Recent publications include: “Science and Technology in International Economic Law”, co-edited with Bryan Mercurio ( Routledge, 2014). In 2013, he was awarded the grant of the Senior Fulbright Research to do one-year research about food safety law and policy at the Petrie-Flom Center of Harvard Law School. Professor Ni received his PhD in law from the University of Edinburgh, an LL.M from the University of California at Berkeley and an LL.B from the National Taiwan University.