Olivia Dupin

Olivia Dupin is a private chef, recipe developer, and consultant. Since being diagnosed with celiac disease in 2009, she has been committed to creating simple, delicious, gluten-free recipes so that those with restrictions can still enjoy the foods they love.

Olivia is a graduate of the Culinary Institute of America and has worked as a private chef to clients including professional baseball player Mark Teixeira and comedian and television star Jerry Seinfeld. She is the recipe developer for Energy Kitchen Restaurants, a healthy restaurant franchise.

Olivia maintains a blog dedicated to simple gluten-free recipes at www.livglutenfree.com