Julie Clark

“I believe passionately in the education and promotion of good nutrition to empower everyone to take responsibility for their health and well-being. When ill health led me to seek help from a nutritionist, the results were so dramatic that is became my vocation”

Julie is a Registered Nutritional Therapist specialising in family health. She studied nutrition at Thames Valley University and graduated with a BSc in Nutritional Medicine.

Julie’s book Baby Led Weaning Step by Step was published in 2014. Her interests lie in helping babies get the best possible dietary start as well as specialising in fertility, pregnancy, children’s health, baby led weaning, fussy eating and Mum’s well-being.

Her busy clinic is based in Whitstable, Kent where she lives with her husband and two children.

Please visit Julie Clark Nutrition website for further information.

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