Sanae Inada

Sanae Inada was born in Kobe and grew up in Kobe, Shiga and Kyoto. Worked in various industries in Tokyo for 13 years before she moved to Singapore in 2008.

She enjoys cooking and baking - she has been baking since she was 6 years old and studied macrobiotic cooking & baking in Tokyo. She is also a certified aromatherapist and member of the Aroma Environment Association of Japan (AEAJ) and Hatha & Ashtanga yoga teacher certified by 500H Yoga Teacher training programme from Tirisula Yoga in Singapore (RYS500).

Sanae still lives in Singapore and currently working as a recipe developer for Japanese F&B company.

Updated: May 2017