Kendall Scott

Kendall was diagnosed with Hodgkin's Lymphoma at age 27. She went into Cancer World and came out on the other side, healthier, happier and inspired by the power of food and integrative health. After receiving her cancer diagnosis, Kendall decided to become proactive in her health and do all she could to fight cancer, alongside her doctors. She adopted a "food as medicine" philosophy and began making small changes in her diet and busy life to help in healing from the disease. She attended the Institute for Integrative Nutrition in NYC to receive board certification as a Holistic Health Counselor. Now thriving on a whole-food, plant-based diet Kendall offers virtual programs to help those affected by cancer or anyone trying to make changes in her health. Kendall resides in Maine with her husband and baby boy.

Kendall is co-author of the book, Kicking Cancer in the Kitchen: The Girlfriend’s Cookbook and Guide to Using Real Food to Fight Cancer. Learn more at www.KickingCancerintheKitchen.com