Jacques Blouin

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Analyse et composition des vins: Comprendre le vin
Blouin, Jacques; Cru�ge, Jacqueline

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� 13.93

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D�couvrir le go�t du vin
Peynaud, Emile; Blouin, Jacques

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� 16.18

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G�nie civil BEP, Baccalaur�ats Professionnels et Technologiques, Enseignement Sup�rieur: Concevoir en 3D avec Solidworks
Blouin, Jacques

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� 34.36

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Gout du vin (le)

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� 15.16

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Maturation et maturit� des raisins
BLOUIN Jacques; GUIMBERTEAU Guy

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� 28.96

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