Isabelle Dreyfus
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Espumas, mousses et chantilly
Dreyfus, Isabelle
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Morceaux choisis: Les meilleures recettes d'un boucher passionné
Desnoyer, Hugo; Dreyfus, Isabelle
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Sur un air de cappuccino
Martel, Héloïse; Dreyfus, Isabelle
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A croquer... Les desserts de GONTRAN
Cherrier, Gontran; Dreyfus, Isabelle; Bauer, Patrick
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Bistrots de toujours: 70 recettes
Dreyfus, Isabelle; Hélal, Nathalie
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Tajines d'Orient et d'ailleurs: 50 recettes de tajines connus, méconnus ou carrément inconnus
Dreyfus, Isabelle
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Tapas comme à Barcelone
Dreyfus, Isabelle
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