About Denise Barnes...
Throughout years of travelling and working abroad I ended up as a cook in a sanatorium in Bavaria, which gave birth to my travel memoir "from Bad to Wurst".
Years later when I sold my chain of estate agents in 2005, I was forced to buy it back in 2008 which is why I am just completing "Seller Beware: How Not to Sell your Business!". Now part-time, I can devote more hours to fiction writing.
Having completed my first novel (as Fenella Forster), "Annie's Story", I'm currently editing the sequel "Juliet's Story".
Come over and visit me on my website at www.denisebarneswriter.com!