Chef Fernando (6 results)

- Softcover
Seller: Wonder Book, Frederick, MD, U.S.A.Wonder Book
Contact seller5-star sellerCondition: Used - Very good
£ 5.40
Free ShippingShips within U.S.A.Quantity: 1 available
Condition: Very Good. Very Good condition. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner's name, short gifter's inscription or light stamp.

- Softcover
Seller: ZBK Books, Carlstadt, NJ, U.S.A.ZBK Books
Contact seller5-star sellerCondition: Used - Very good
£ 5.58
Free ShippingShips within U.S.A.Quantity: 1 available
Condition: very_good. Fast & Free Shipping â" Very Good condition book with a firm cover and clean pages. Shows normal use and some light wear or limited notes markings. A solid, nice copy to enjoy.

- Softcover
Seller: ThriftBooks-Dallas, Dallas, TX, U.S.A.ThriftBooks-Dallas
Contact seller5-star sellerCondition: Used - Good
£ 6.15
Free ShippingShips within U.S.A.Quantity: 1 available
Paperback. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.

- Softcover
Seller: Hamelyn, Madrid, M, SpainHamelyn
Contact seller5-star sellerCondition: Used - Good
£ 20.87
£ 7.53 shippingShips from Spain to U.S.A.Quantity: 1 available
Condition: Good. : Descubre los sabores vibrantes y los secretos culinarios del Caribe con este libro de cocina y cócteles. El Chef Fernando comparte sus recetas más preciadas, desde platos tradicionales hasta cócteles exóticos, ofreciendo una experiencia gastronómica auténtica y deliciosa. Ideal para los amantes de la cocina caribeña y aquellos que buscan nuevas aventuras culinarias. EAN: 9780953180912 Tipo: Libros Categoría: Otros Título: My Secrets of Caribbean Cooking and Cocktails Autor: Chef Fernando Editorial: Fernando Idioma: en Páginas: 256 Formato: tapa blanda.…

Published by Editorial Científico-Técnica, Havana, 2006
- Softcover
Seller: Bolerium Books Inc., San Francisco, CA, U.S.A.Bolerium Books Inc.
Contact seller5-star sellerPaperback. 184p., color pictorial wraps, 7.25x5.25 inches; still in original publisher's shrink wrap with slight warping, near fine condition. Text in Spanish. Recipe book with an unusual focus from the internationally-recognized Cuban chef.
Published by Ulric Fernando S. Ferdinand, North Devon, England, United Kingdom, 2002
- Softcover
- First Edition
Seller: M. W. Cramer Rare and Out Of Print Books, Toronto, ON, CanadaM. W. Cramer Rare and Out Of Print Books
Contact seller5-star sellerCondition: Used - Fine
£ 38.59
£ 14.99 shippingShips from Canada to U.S.A.Quantity: 1 available
Add to basketTrade Paperback. Condition: Fine. Dust Jacket Condition: No Jacket, As Issued. First Edition, First Printing.