Louise T. Davies
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Learning to Teach Design and Technology in the Secondary School: A Companion to School Experience (Learning to Teach Subjects in the Secondary School Series)
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AQA GCSE 9-1 Food Preparation and Nutrition All-in-One Complete Revision and Practice: Ideal for home learning, 2022 and 2023 exams (Collins GCSE Grade 9-1 Revision)
Collins GCSE; Balding, Fiona; Callaghan, Kath; Gray, Suzanne; Monks, Barbara; Rathmill, Barbara
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WJEC Eduqas GCSE 9-1 Food Preparation and Nutrition All-in-One Complete Revision and Practice: Ideal for the 2026 and 2027 exams (Collins GCSE Grade 9-1 Revision)
Collins GCSE
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GCSE BITESIZE REV. C&T FOOD TEC. PB (E13) (Bitesize GCSE)
Davies, Louise T
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Skills in Home Economics: Textiles
Ridgwell, Jenny; Davies, Ms Louise
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Teaching Food Technology in Secondary School
Rutland, Marion
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WJEC Eduqas GCSE 9-1 Food Preparation and Nutrition Workbook (Collins GCSE 9-1 Revision): Ideal for the 2026 and 2027 exams
Collins GCSE
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