Catherine Saxelby

Catherine Saxelby

B Sc, Grad Dip Nutr & Dietetics (Syd), APD, AN, MAIFST

Accredited dietitian & nutritionist (RD)

Catherine Saxelby knows nutrition! From fast food to fat loss, she has researched and written about virtually every aspect of healthy eating.

She is an award-winning nutritionist and food commentator, who understands the demands of today's busy world. She can cut through the clutter - so you know what to eat for dinner tonight!

She is the author of 12 books including the best-selling Nutrition for Life (Hardie Grant), as well as single-topic read-quickly ebooks.

She has written more than 3,000 articles on all aspects of food in a career spanning community health, hospital dietetics, food consultancy and small business. She currently writes for magazines and blogs in Australia,

Catherine runs an extensive website offering nutrition help at www.foodwatch.com.au.

She loves creating easy healthy recipes and has cooked for a family (including one fussy eater) and medical diets as well as presenting on TV.