Jennifer Carden

Jennifer is a Chef, food stylist, and mother living in the San Francisco Bay Area. She has worked with some of the best cookbook authors in the business, including Jacques Pepin and Mollie Katzen. She has done live television food styling for Guy Fieri of Guys Big Bite. She has written and developed recipes and menus for restaurants and major food companies nationwide. In addition, Jennifer has contributed recipes to The Healthy Baby Workbook from Chronicle Books. Currently, she serves as a consultant for What's Cooking, a Bay Area cooking school for children and families. Jennifer's innovative ideas and humorous slant on feeding children have led her to develop books and products that help parents to feed their children healthy, quick, uncomplicated food.