Marjorie Druker

Marjorie Druker is the Executive Chef and Owner of New England Soup Factory in Brookline and Newton Massachusetts. Marjorie and Her Husband Paul Brophy Attended School at Johnson and Wales University. Marjorie Has been written about in Newsweek Magazine, Restaurants and Institutions, Nations Restaurant News and and QSR Magazine. She has appeared on The Food Network and locally on The Phantom Gourmet.

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