Thomas Pellechia

Thomas Pellechia's writing life began at age 12, after a teacher read one of his compositions to the class, then held him after class to encourage him to be a writer. Over the years, Thomas wrote poems and stories, and wrote on newsletters at various jobs he held, until he became a designer and script writer for corporate audio visual programs.

Thomas used to make wine at home. In 1985, he started a small winery in the Finger Lakes region of New York that he operated until 1993. He also started writing about wine--and food. Rather than writing reviews, his interest is in writing wine and food history. You can read some of his online writing here: https://www.forbes.com/sites/thomaspellechia/#7a86f0dc5453

Since 1985, Thomas Pellechia has written numerous magazine articles and has maintained a few regular newspaper columns. His first book was published in 2000; since then, he has authored a total of five books and has edited four books, all of which are listed on Amazon.