Sara Kate Gillingham-Ryan

Sara Kate Gillingham is a food writer based in New York City.

She is the Co-Founder of The Dynamite Shop, a culinary school for children and families based in Brooklyn, NY that reaches young cooks all over the world through virtual cooking classes.

She is the founding editor of Apartment Therapy's The Kitchn (www.thekitchn.com), an award-winning cooking website. Published daily since 2005, TheKitchn.com reaches more than 10 million unique monthly readers.

In addition to her online work, she has written and done recipe development work for Bon Appétit, Food & Wine, House Beautiful, O, the Oprah Magazine, Saveur Magazine and and the Wall Street Journal.

She is also the author of Good Food to Share: Recipes for Entertaining with Family & Friends (2011) and also The Greyston Bakery Cookbook: More Than 80 Recipes to Inspire the Way You Cook (2007).