David V. Pavesic

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Labor Cost: 25 Keys to Profitable Success ; Restaurant Manager's Pocket Handbook
Pavesic, David V.

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Food Cost: Restaurant Manager's Pocket Handbook : 25 Keys to Profitable Success
Pavesic, David V.

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Purchasing & Inventory: 25 Keys to Profitable Success: Restaurant Manager's Pocket Handbook
Pavesic, David V.

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Menu Pricing: 25 Keys to Profitable Success (Restaurant Manager's Pocket Handbook)
Pavesic, David V.

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Fundamental Principles of Restaurant Cost Control
Pavesic Ph.D. FMP. CHE., David V.; Magnant M.B.A. CFBE FMP CCE CEC CHE CHM, Paul F.

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Study Guide
Pavesic Ph.D. FMP. CHE., David V.

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