Michael Baskette

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American Culinary Federation's Guide to Culinary Certification: The Mark of Professionalism
Baskette, Michael

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� 10.86

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The Chef Manager
Baskette CEC CCE AAC, Michael

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� 6.90

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The Art of Nutritional Cooking
Baskette CEC CCE AAC, Michael; Painter, James; Stokes, Milton

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� 5.43

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The Art of Nutritional Cooking
Baskette, M.; Mainella, E.

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� 11.24

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On Becoming a Professional Chef
Baskette CEC CCE AAC, Michael

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� 22.06

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