Jack D. Ninemeier

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Restaurant Financial Basics
Schmidgall, Raymond S.; Hayes, David K.; Ninemeier, Jack D.

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� 3.64

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Supervision in the Hospitality Industry
Jack D. Ninemeier; Ph.D.

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Planning and Control for Food and Beverage Operations: Includes Final Examination Answer Sheet
Ninemeier, Jack D.

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� 7.67

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Management of Food And Beverage Operations
Ninemeier, Jack D.

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� 3.59

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Title: Planning and control for food and beverage operati
Ninemeier, Jack D

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� 5.35

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Management of Food and Beverage Operations
Jack D. Ninemeier; Ph.D.; CHA; CFBE; CHE

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Restaurant Law Basics (Wiley Restaurant Basics Series)
Barth, Stephen C.; Hayes, David K.; Ninemeier, Jack D.

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� 3.77

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Human Resources Management in the Hospitality Industry
Hayes, David K.; Ninemeier, Jack D.

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� 3.96

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