Joan Schwartz

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Bobby Flay's Bold American Food: More Than 200 Revolutionary Recipes
Flay, Bobby; Schwartz, Joan

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� 3.76

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Memories of a Cuban Kitchen
Randelman, Mary U.; Schwartz, Joan

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� 4.45

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Bobby Flay's from My Kitchen to Your Table
Flay, Bobby; Schwartz, Joan

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� 4.71

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Cooking Provence: Four Generations of Recipes and Traditions
Bouterin, Antoine; Schwartz, Joan

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� 4.35

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Macaroni and Cheese: 52 Recipes, from Simple to Sublime
Schwartz, Joan

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� 3.06

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French Food, American Accent: Debra Ponzek's Spirited Cuisine
Ponzek, Debra; Schwartz, Joan

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� 3.98

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The Greenmarket Cookbook
Schwartz, Joan; Patraker, Joel

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� 5.01

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Matthew Kenney's Big City Cooking: Recipes for a Fast-Paced World
Kenney, Matthew; Schwartz, Joan

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� 5.65

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