Ann Volkwein

My first books, the Arthur Avenue Cookbook and Chinatown New York, brought together my love for food, culture, everyday people's stories, and the exploration of constantly evolving New York City neighborhoods. Since then I've enjoyed highly successful collaborations with chefs, helping them find their voice on the page, sharing countless adventures and great dishes along the way.

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Diners, Drive-ins and Dives: An All-American Road Trip . . . with Recipes!
Fieri, Guy; Volkwein, Ann

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� 3.16

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Diners, Drive-Ins, and Dives: The Funky Finds in Flavortown: America's Classic Joints and Killer Comfort Food
Fieri, Guy; Volkwein, Ann

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� 3.39

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More Diners, Drive-ins and Dives: A Drop-Top Culinary Cruise Through America's Finest and Funkiest Joints
Fieri, Guy; Volkwein, Ann

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� 3.10

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Guy Fieri Food: Cookin' It, Livin' It, Lovin' It
Fieri, Guy; Volkwein, Ann

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� 3.89

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The Neelys' Celebration Cookbook: Down-Home Meals for Every Occasion
Neely, Pat; Neely, Gina; Volkwein, Ann

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� 3.24

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Cowboy Barbecue - Fire & Smoke from the Original Texas Vaqueros
Adrian Davila; Ann Volkwein

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� 3.82

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Chinatown New York: Portraits, Recipes, and Memories
Volkwein, Ann

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� 5.64

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New York's 50 Best Places to Have Brunch
Volkwein, Ann; Nixon, Jason Oliver

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� 2.85

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