Ian Dore

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Making the Most of Your Catch
Dore, Ian

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� 5.48

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Fish and Shellfish Quality Assessment: A Guide for Retailers and Restaurateurs
Dore, Ian

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� 55.05

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The New Fresh Seafood Buyer's Guide: A Manual for Distributors, Restaurants, and Retailers
Dore, Ian

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� 74.14

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The New Frozen Seafood Handbook: A Complete Reference for the Seafood Business (Osprey Seafood Handbooks)
Dore, Ian

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� 89.71

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Salmon - The Complete Reference for the Commercial Use
Dore, Ian

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� 204

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Shellfish: A Guide to Oysters, Mussels, Scallops, Clams and Similar Products for the Commercial User
Dore, Ian

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� 122.56

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Frozen Seafood, the Buyer's Handbook: A Guide to Profitable Buying for Commercial Users
I Dore

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� 55.05

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