Jack E. Miller

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Supervision in the Hospitality Industry: Applied Human Resources
Miller, Jack E.; Walker, John R.; Drummond, Karen E.

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Menu Pricing and Strategy
Jack E. Miller

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� 3.72

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Supervision in the Hospitality Industry
Walker, John R.; Miller, Jack E.

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� 3.19

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Miller/Food and Beverage Cost Control 3rd Edition Coll PKG Lynch/Book of Yields 6th Edition CD–ROM SET
Miller, Jack E.; Lynch, Francis T.

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� 4.73

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Basic Food and Beverage Cost Control: Student Workbook
Miller, Jack E.; Hayes, David K.

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� 7.37

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Supervision in the Hospitality Industry: Leading Human Resources
Walker, John R.; Miller, Jack E.

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� 6.45

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Your Hospitality Field Experience: A Student Workbook
Miller, Jack E.

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� 13.41

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Supervision in the Hospitality Industry: Leading Human Resources Study Guide
Walker, John R.; Miller, Jack E.

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� 19.55

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