Yiddish Cuisine: Authentic and Delicious Jewish Recipes
Florence Kahn
ISBN 10: 3848010283 ISBN 13: 9783848010288
Published by Hf Ullmann, 2016
Used
Hardcover
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About this Item
Description:
Most items will be dispatched the same or the next working day. A copy that has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Seller Inventory # wbs5940210582
Synopsis:
Just like religious festivals and songs, cuisine is a constitutive part of the Jewish tradition. In this book, Parisian delicatessen-owner Florence Kahn shares with us century-old Yiddish recipes that not only feed the hungry, but also delight the soul.
Classics of Jewish cuisine, including meals for religious holidays, are explained step-by-step and illustrated by mouth-watering photographs.
Florence Kahn's easy-to-follow recipes unite the best of Yiddish traditions with a contemporary approach and show the diversity of Jewish cooking. The author's tips on recipes variations and her explanations about the origins of dishes are a great addition to the contents.
About the Author:
Florence Kahn runs a Jewish delicatessen shop in Paris. With a mixture of traditional and modern Jewish-Ashkenazi dishes she devoted herself to inspire her guests about the Yiddish culinary culture.
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Bibliographic Details
Title: Yiddish Cuisine: Authentic and Delicious ...
Publisher: Hf Ullmann
Publication Date: 2016
Binding: Hardcover
Condition: Very Good