From
World of Books (was SecondSale), Montgomery, IL, U.S.A.
Seller rating 5 out of 5 stars
AbeBooks Seller since 20 December 2007
Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc. Seller Inventory # 00105625675
An introduction to the basic Chinese cooking techniques includes recipes for a variety of vegetable, pork, chicken, and rice dishes
From the Inside Flap: A comprehensive compendium of over 200 carefully tested recipes, lavishly illustrated with diagrams, drawings, cartoons, and photographs.
Title: Yan Can Cookbook
Publisher: Broadway Books
Publication Date: 1982
Binding: Soft cover
Condition: Good