The World Atlas of Coffee 3rd edition

James Hoffmann

4,187 ratings by Goodreads

Language: English

Published by Octopus Publishing Group, GB, 2025

1784729868 / 9781784729868

  • Hardcover
  • New
See all details

Seller: Rarewaves.com USA, London, London, United KingdomRarewaves.com USA

5-star seller

AbeBooks seller since June 11, 2025

Hardcover

Condition: New

£ 45.59

 Free Shipping 
Ships from United Kingdom to U.S.A.

Quantity: 8 available

Add to basket
Free 30-day returns

Item description from seller

400,000 COPIES SOLD ACROSS THE FIRST TWO EDITIONSAn in-depth guide to the dynamic world of coffee production by the Sunday Times bestselling* author of How to Make the Best Coffee at Home, James Hoffmann.***For everyone who wants to understand more about coffee and its wonderful nuances and possibilities, this is the book to have. This expanded and fully updated 3rd edition contains new chapters on decaffeination and steep and release brewers, as well as additional origins of note such as Australia, Japan and Puerto Rico.Coffee has never been better, or more interesting, than it is today. Coffee producers have access to more varieties and techniques than ever before and we, as consumers, can share in that expertise to make sure the coffee we drink is the best we can find. Where coffee comes from, how it was harvested, the roasting process and the water used to make the brew are just a few of the factors that influence the taste of what we drink. Champion barista and coffee expert James Hoffmann examines these key factors, looking at varieties of coffee, the influence of terroir, how it is harvested and processed, the roasting methods used, through to the way in which the beans are brewed.Country by country - from Bolivia to Zambia - James identifies key characteristics and the methods that determine the quality of that country's output. Along the way we learn about everything from the development of the espresso machine, to why strength guides on supermarket coffee are really not good news. This is the first book to chart the coffee production of over 35 countries, encompassing knowledge never previously published outside the coffee industry.*In the Sunday Times top ten non-fiction manuals chart, w/c September 19, 2022.…

Seller Inventory # LU-9781784729868

Title
The World Atlas of Coffee 3rd edition
Author
James Hoffmann
Publisher
Octopus Publishing Group, GB
Publication year
2025
Condition
New
Binding
Hardback
Language
English
ISBN 10
1784729868
ISBN 13
9781784729868
Item weight
1,240 grams
Dimensions
19.69 x 2.46 x 23.5 cm

Rarewaves.com USA

London, London, United Kingdom

5-star seller

AbeBooks seller since June 11, 2025

Shipping rates from United Kingdom to U.S.A.

Item10 to 15 business days10 to 15 business days
First item£ 0.00£ 0.00
Delivery times are set by sellers and vary by carrier and location. Orders passing through Customs may face delays and buyers are responsible for any associated duties or fees. Sellers may contact you regarding additional charges to cover any increased costs to ship your items.

Payment methods

  • Visa
  • Mastercard
  • American Express
  • Apple Pay
  • Google Pay

Seller's business information

RAREWAVES.COM LIMITED

Elsley Court, 20-22 Great Titchfield Street
London, United Kingdom W1W 8BE