Wolfgang Puck's Pizza, Pasta, and More!. This item is unavailable.
30 ratings by Goodreads
Language: English
Published by Random House, 2000
- Hardcover
- Used

Seller: Orion Tech, Kingwood, TX, U.S.A.Orion Tech
5-star seller
AbeBooks seller since February 18, 2015
Unavailable
Hardcover
Condition: Used - Good
£ 3.68
Seller Inventory # 0679438874-3-24721840
- Title
- Wolfgang Puck's Pizza, Pasta, and More!
- Author
- Puck, Wolfgang
- Publisher
- Random House
- Publication year
- 2000
- Condition
- Good
- Binding
- Hardcover
- Language
- English
- ISBN 10
- 0679438874
- ISBN 13
- 9780679438878
- Item weight
- 30 ounces
- Dimensions
- 7x0x9
One of the nation's great chefs shares his secrets for preparing great pasta and pizza, covering the basics, from sauce preparation to soups, in a savory collection of recipes that emphasize frest tastes, textures, and ingredients. 100,000 first printing.
"Synopsis" may belong to another edition of this title.
About the Author
Wolfgang Puck is the chef and owner of a number of remarkable restaurants, including the famous Spago restaurants, Chinois on Main, Postrio, Granita, Trattoria del Lupo, and the Wolfgang Puck Cafes. He is the author of three previous cookbooks, including the ever popular Adventures in the Kitchen. He appears regularly on Good Morning America and the Home Shopping Network. Puck lives in Los Angeles with his wife and partner, Barbara Lazaroff, and their two sons.
"About the title" may belong to another edition of this title.
Search results for Wolfgang Puck's Pizza, Pasta, and More!
There are 46 more copies of this bookView all results