Title: Windows on the World Complete Wine Course: 2003 Edition: A Lively Guide (Kevin Zraly's Complete Wine Course)
Publisher: Sterling
Publication Date: 2002
Language: English
ISBN 10: 1402700903
ISBN 13: 9781402700903
Binding: Hardcover
Condition: Good

About this title

Synopsis

Kevin Zraly's incomparable course--"One of the best start-from-scratch wine books ever written," wrote Frank Prial in The New York Times--is still America's top-selling guide to wine. In his inimitable, irreverent style, Zraly answers all your questions; offers the most up-to-date recommendations; takes you on a country-by-country, region-by-region ratings tour of the latest vintages; and starts you on your way to becoming a wine connoisseur. Abundant full-color labels and maps entice you. And, now The Windows on the World Wine Course is more than just the best book on the market. This new edition of Zraly's masterwork features his loving and personal history of Windows on the World, right from its very beginning. It's a touching tribute to his co-workers who lost their lives on September 11th. For each book sold, Sterling Publishing will donate one dollar to the Windows of Hope Family Relief Fund to aid Windows on the World families of 9/11 victims.

About the Author

KEVIN ZRALY is the founder and teacher of the immensely popular Windows on the World Wine School that has graduated over 10,000 students since its inception in 1976. He has studied winemaking techniques in California and all the great wine regions of Europe. Not only is he the creator of the famous wine list at Windows of the World, he also designed the training program for the most knowledgeable wine-service staff in America. The recipient of the James Beard Award as the Wine & Spirits Professional of the Year and the Food & Beverage Association's Man of the Year Award, Kevin is a member of the Board of Trustees of the Culinary Institute of America and has been featured in The New York Times, People magazine, The Wall Street Journal, GQ magazine, Newsweek, and USA Today, among others. He is the co-host of the Food Network's "Wine A to Z

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