The Whole Body of Cookery Dissected

Language: English

Published by Marion Boyars Publishers Ltd, GB, 2003

1903018110 / 9781903018118

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Title
The Whole Body of Cookery Dissected
Author
William Rabisha
Publisher
Marion Boyars Publishers Ltd, GB
Publication year
2003
Condition
New
Binding
Paperback
Language
English
ISBN 10
1903018110
ISBN 13
9781903018118
Edition
facsimile of 1682 ed.

Rarewaves.com USA

London, London, United Kingdom

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