Wheat Production in Changing Environments : Responses, Adaptation and Tolerance
Language: English
Published by Springer, 2019
- Hardcover
- New
Seller: AHA-BUCH GmbH, Einbeck, GermanyAHA-BUCH GmbH
AbeBooks seller since August 14, 2006
Condition: New
£ 200.62
Quantity: 1 available
Add to basketItem description from seller
Druck auf Anfrage Neuware - Printed after ordering - This bookpresents recent advancesinglobalwheat crop research,including theeffects of abiotic stresses like highand lowtemperatures, drought, hypoxia, salinity, heavy metals, nutrient deficiency, and toxicityonwheat production. It also highlights variousapproaches to alleviate the damaging effects of abiotic stress on wheatas well asadvanced approaches to develop abiotic-stress-tolerant wheat crops.Wheat is probably one of the world'smost important cereals;it is a staple food in more than 40 countries,and because of itsadaptability is cultivated in almost every region. Global wheat productionhasmore than doubledin the last 50 years due to higher yields.However, despitetheir high yield potential, modern wheat cultivars are oftensubject to croploss due to the abiotic stresses.As such, plant breeders have long aimed to improvetolerance in order to maintain yield.Written by 85 experts, and offering the latest insights into wheat responses and tolerance to various abiotic stresses,it is a valuabletool for agronomists, plant breeders, plant physiologists and students in the field ofplantscience andagriculture. Itis the first book to comprehensivelycoverpast and current abioticstress problems andtolerance mechanisms.…
Seller Inventory # 9789811368820
- Title
- Wheat Production in Changing Environments : Responses, Adaptation and Tolerance
- Author
- Md. Amzad Hossain
- Publisher
- Springer
- Publication year
- 2019
- Condition
- Neu
- Binding
- Buch
- Language
- English
- ISBN 10
- 9811368821
- ISBN 13
- 9789811368820
- Item weight
- 1,215 grams
- Dimensions
- 241x160x44 mm
This book presents recent advances in global wheat crop research, including the effects of abiotic stresses like high and low temperatures, drought, hypoxia, salinity, heavy metals, nutrient deficiency, and toxicity on wheat production. It also highlights various approaches to alleviate the damaging effects of abiotic stress on wheat as well as advanced approaches to develop abiotic-stress-tolerant wheat crops.
Wheat is probably one of the world’s most important cereals; it is a staple food in more than 40 countries, and because of its adaptability is cultivated in almost every region. Global wheat production has more than doubled in the last 50 years due to higher yields. However, despite their high yield potential, modern wheat cultivars are often subject to crop loss due to the abiotic stresses. As such, plant breeders have long aimed to improvetolerance in order to maintain yield.
Written by 85 experts, and offering the latest insights into wheat responses and tolerance to various abiotic stresses, it is a valuable tool for agronomists, plant breeders, plant physiologists and students in the field of plant science and agriculture. It is the first book to comprehensively cover past and current abiotic stress problems and tolerance mechanisms.
"Synopsis" may belong to another edition of this title.
About the Author
Dr. Mirza Hasanuzzaman is a Professor of Agronomy at Sher-e-Bangla Agricultural University in Dhaka, Bangladesh. His current work is focused on the physiological and molecular mechanisms of environmental stress tolerance. Dr. Hasanuzzaman has published over 80 articles in peer-reviewed journals, edited six books and written 30 book chapters on various aspects of plant physiology, plant stress tolerance, and crop production. He serves as an editor and reviewer for more than 50 peer-reviewed international journals and was a recipient of the ‘Publons Peer Review Award 2017 and 2018’. In addition, he was selected for the World Academy of Science Young Scientist Award (2014).
Dr. Kamrun Nahar is an Associate Professor at the Department of Agricultural Botany, Sher-e-Bangla Agricultural University, Dhaka, Bangladesh. An expert on plant stress physiology, she serves as an editor and reviewer for numerous international journals, and is an active memberof 20 professional societies.
Dr. Mohammad Amzad Hossain is a Professor at the Subtropical Field Science Center, University of the Ryukyus, Okinawa, Japan. An expert on tropical plant cultivation science, agronomy, organic farming, and weed science, he received the Weed Science Society of Japan Award for Prominent Achievements and the Okinawa Research Encouragement Award (Natural Science) in 2005 and 2014, respectively."About the title" may belong to another edition of this title.
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