What I Eat: Around the World in 80 Diets. This item is unavailable.What I Eat: Around the World in 80 Diets

A stunning photographic collection featuring portraits of 80 people from 30 countries and the food they eat in one day. <p/>In this fascinating study of people and their diets, 80 profiles are organized by the total number of calories each person puts away in a day. Featuring a Japanese sumo wrestler, a Massai herdswoman, world-renowned Spanish chef Ferran Adria, an American competitive eater, and more, these compulsively readable personal stories also include demographic particulars, including age, activity level, height, and weight. Essays from Harvard primatologist Richard Wrangham, journalist Michael Pollan, and others discuss the implications of our modern diets for our health and for the planet. This compelling blend of photography and investigative reportage expands our understanding of the complex relationships among individuals, culture, and food.

PETER MENZEL is an award-winning photojournalist who has been published in Time, National Geographic, and Smithsonian, among others. <p/>FAITH D'ALUISIO is a former TV news producer and the writer for their Material World books, which include Material World: A Global Family Portrait, Women in the Material World, the James Beard Award-winning Man Eating Bugs and Hungry Planet, and What the World Eats.