The Water Kefir Lab
Language: English
Published by Independently published, 2026
- Softcover
- New
Seller: PBShop.store UK, Fairford, GLOS, United KingdomPBShop.store UK
AbeBooks seller since June 11, 1999
Condition: New
£ 11.15
Quantity: Over 20 available
Add to basketItem description from seller
New Book. Shipped from UK. Established seller since 2000.
Seller Inventory # L2-9798191213231
- Title
- The Water Kefir Lab
- Author
- Baran, Daniel G
- Publisher
- Independently published
- Publication year
- 2026
- Condition
- New
- Binding
- PAP
- Language
- English
- ISBN 13
- 9798191213231
- Item weight
- 212 grams
Imagine opening your refrigerator to a bottle of naturally sparkling water kefir infused with fresh fruit, fragrant herbs, and vibrant flavors—all made by you. No artificial ingredients. No expensive equipment. Just simple techniques that turn everyday ingredients into refreshing probiotic drinks you'll be proud to share.
Whether you're completely new to fermentation or looking to refine your brewing skills, The Water Kefir Lab is your all-in-one guide to mastering water kefir with confidence. Combining practical instruction, science-based explanations, and creative inspiration, this book takes you from your very first batch to crafting your own signature beverages.
Unlike books that simply provide recipes, this guide teaches you why fermentation works, how to consistently produce successful batches, and how to troubleshoot problems before they happen. With clear instructions, beautiful flavor ideas, and expert tips, you'll quickly gain the confidence to brew like a pro.
Inside You'll DiscoverA complete beginner-to-advanced guide to brewing water kefir
Easy, step-by-step instructions for successful first and second fermentations
The science of probiotics, fermentation, and the gut microbiome explained in simple language
How to choose the best water, sugar, minerals, and flavoring ingredients
100+ natural fruit, herb, spice, citrus, floral, and botanical flavor combinations
Delicious everyday recipes, wellness-inspired blends, and sparkling alcohol-free mocktails
Practical troubleshooting solutions for flat kefir, over-carbonation, slow fermentation, and grain health
Expert guidance for storing, feeding, reviving, and multiplying your kefir grains
Creative ways to cook with water kefir, including smoothies, dressings, marinades, frozen treats, and more
Meal pairing ideas that complement breakfast, lunch, dinner, snacks, and special occasions
Quick-reference brewing charts, conversion tables, flavor pairing guides, and a helpful glossary
Perfect for Readers Who Want To-
Enjoy naturally fermented probiotic beverages at home
-
Reduce their reliance on sugary soft drinks
-
Learn the science behind successful fermentation
-
Explore healthy, refreshing flavor combinations
-
Build a simple and sustainable home brewing routine
-
Gain confidence with every batch they make
Whether you're brewing your very first bottle or experimenting with bold new flavors, The Water Kefir Lab gives you the knowledge, techniques, and inspiration to create delicious, naturally sparkling drinks all year long.
Every batch is an opportunity to learn something new. Every flavor is a chance to get creative. And every bottle is a reminder that some of the most rewarding things you can make begin with just a few simple ingredients.
If you're ready to master water kefir, unlock more than 100 exciting flavor combinations, and enjoy the art and science of home fermentation, scroll up and add The Water Kefir Lab to your library today.
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PBShop.store UK
Fairford, GLOS, United Kingdom
AbeBooks seller since June 11, 1999
Shipping rates from United Kingdom to U.S.A.
| Item | 10 to 20 business days | 10 to 20 business days |
|---|---|---|
| First item | £ 3.29 | £ 3.29 |
Payment methods
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Hardbacks, PaperbacksSeller's business information
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