Vegetables: Recipes and Techniques from the Ferrandi School of Culinary Arts
Language: English
Published by Flammarion et Cie, 2020
Series: Book 3 of 4 - Ferrandi Paris
- Hardcover
- New
Seller: Books Puddle, Woodside, NY, U.S.A.Books Puddle
AbeBooks seller since November 22, 2018
Condition: New
£ 30.04
Quantity: 3 available
Add to basketSeller Inventory # 26377255590
- Title
- Vegetables: Recipes and Techniques from the Ferrandi School of Culinary Arts
- Author
- FERRANDI Paris
- Publisher
- Flammarion et Cie
- Publication year
- 2020
- Condition
- New
- Binding
- Hardcover
- Language
- English
- ISBN 10
- 2081513420
- ISBN 13
- 9782081513426
- Series
- Book 3 of 4: Ferrandi Paris
Infusing mealtimes with delicious vegetarian and flexitarian options has never been more important. Drawing on the expertise of the world-renowned professional culinary school FERRANDI Paris, this book offers a complete course on vegetables, with fifty step-by-step techniques for preparing, chopping, and cooking vegetables for optimal flavor, and more than seventy recipes.
Following advice on how to equip your kitchen, the essential techniques cover everything from grating, seeding, and pureeing to poaching, blanching, and roasting more than eighty different vegetables varieties. The recipes―from smoothies, soups, and soufflés to curries, risottos, and tarts―lead aspiring chefs through every step, from basic tips to Michelin-level creations.
Written by the school’s experienced teaching team of master chefs and adapted for the home cook, this fully illustrated book explains, step by step in text and images, the fundamental techniques and recipes that form the building blocks of the illustrious French cooking tradition. Easy-to-follow recipes are graded for level of difficulty, allowing readers to develop their skills over time.
Whether you are an amateur home chef or an experienced professional, this extensive reference provides everything you need to master the world-class culinary school’s recipes that bring plant-based abundance to your table.
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About the Author
"About the title" may belong to another edition of this title.
Books Puddle
Woodside, NY, U.S.A.
AbeBooks seller since November 22, 2018
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