The Vegetable Garden Cookbook: 60 Recipes to Enjoy Your Homegrown Produce
Rauschenberger, Tobias; Brachat, Oliver [Photographer]
Language: English
Published by Skyhorse, 2015
- Hardcover
- Used
Seller: ChristianBookbag / Beans Books, Inc., Westlake, OH, U.S.A.ChristianBookbag / Beans Books, Inc.
AbeBooks seller since January 11, 2011
Condition: Used - Very good
£ 4.96
Quantity: 2 available
Add to basketItem description from seller
Scratch and dent. Cover may have wear, dings, tears, other damage, or be missing dust jacket. Buy multiples from our store to save on shipping.
Seller Inventory # 2112070292
- Title
- The Vegetable Garden Cookbook: 60 Recipes to Enjoy Your Homegrown Produce
- Author
- Rauschenberger, Tobias; Brachat, Oliver [Photographer]
- Publisher
- Skyhorse
- Publication year
- 2015
- Condition
- Very Good
- Binding
- Hardcover
- Language
- English
- ISBN 10
- 1632206730
- ISBN 13
- 9781632206732
- Item weight
- 28 ounces
- Dimensions
- 0x0x0
- Seller catalogs
- Scratch & Dent
Imagine sun-ripened tomatoes, crisp carrots, and aromatic fennel taking center stage in your next meal. This book is brimming with an array of colorful recipes, from healthy soups and salads, to appetizers, quiches, snacks, and entrees. And although the focus is on the fresh vegetables, there’s a little something for everyone; some recipes are vegan, some are vegetarian, and some include meat. Some favorites include: creamy pea soup with bacon foam, stuffed zucchini rolls, Hungarian goulash, beet pizza, and an Asian chard and honey duck sandwich.
Not only does The Vegetable Garden Cookbook include 60 savory and creative recipes, but it also offer tips for cultivating, harvesting and preparing home-grown vegetables. This gorgeous book is a must-have for every veggie lover—and its rich and vibrant recipes are sure to inspire even the most stubborn carnivores to incorporate more vegetables into their diets.
Skyhorse Publishing, along with our Good Books and Arcade imprints, is proud to publish a broad range of cookbooks, including books on juicing, grilling, baking, frying, home brewing and winemaking, slow cookers, and cast iron cooking. We’ve been successful with books on gluten-free cooking, vegetarian and vegan cooking, paleo, raw foods, and more. Our list includes French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, as well as books on jerky, canning and preserving, peanut butter, meatballs, oil and vinegar, bone broth, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home.
"Synopsis" may belong to another edition of this title.
About the Author
Oliver Brachat trained as a chef in Black Forest, Germany. After working for a handful of top German restaurants he discovered his love for photography while vacationing in the US. He joined Christian Teubner’s studio for food photography and trained as a food stylist. His work has been published in countless cookbooks, culinary magazines, and food websites, sometimes under the pseudonym Marc O. Finley. He lives in Düsseldorf, Germany.
"About the title" may belong to another edition of this title.
ChristianBookbag / Beans Books, Inc.
Westlake, OH, U.S.A.
AbeBooks seller since January 11, 2011
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|---|---|---|
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Open since 2005, Christianbookbag has been providing quality, low cost Christian materials to individuals throughout the United States.
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Christian Fiction, Bibles, Theology, TextbooksSeller's business information
ChristianBookbag / Beans Books, Inc.
29313 Clemens Rd., Suite 2M
Westlake, OH U.S.A. 44145
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We guarantee the condition of every book as it's described on the Abebooks web sites. If you're dissatisfied with your purchase (Incorrect Book/Not as Described/Damaged) or if the order hasn't arrived, you're eligible for a refund within 30 days of the estimated delivery date.
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Beans Books, Inc.
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440-835-4443
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