The Ultimate Guide to Butchering, Smoking, Curing, Sausage, and Jerky Making

Language: English

Published by Harvard Common Press, 2019

1558329870 / 9781558329874

Series: Book 1 of 1 - Ultimate Guide to

  • Softcover
  • New
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Seller: Books Puddle, Woodside, NY, U.S.A.Books Puddle

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Softcover

Condition: New

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pp. 224.

Seller Inventory # 26378058528

Title
The Ultimate Guide to Butchering, Smoking, Curing, Sausage, and Jerky Making
Author
Hasheider, Philip
Publisher
Harvard Common Press
Publication year
2019
Condition
New
Binding
Soft cover
Language
English
ISBN 10
1558329870
ISBN 13
9781558329874
Series
Book 1 of 1: Ultimate Guide to

Books Puddle

Woodside, NY, U.S.A.

4-star seller

AbeBooks seller since November 22, 2018

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Item12 to 19 business days12 to 14 business days
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I mainly carry imported books from South East Asia / South Asia for readers of all Age Groups.

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South Asian and South East Asian Culture, Religion, Art etc

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PLETOS INC

6931 51st Avenue, WOODSIDE
Woodside, NY U.S.A. 11377