Title: Tasting Paris: 100 Recipes to Eat Like a Local: A Cookbook (CLARKSON POTTER)
Publisher: Clarkson Potter
Publication Date: 2018
Language: English
ISBN 10: 045149914X
ISBN 13: 9780451499141
Binding: Hardcover
Edition: Illustrated.
Condition: New

About this title

Synopsis

Spanning iconic bistro and brasserie fare, as well as newer dishes, such as Carrot Chickpea Crepes and Ratatouille Tahini Sandwiches, that reflect the way Parisians eat today, a collection of recipes and evocative photographs serves as a culinary tour of this favorite food destination.

About the Author

CLOTILDE DUSOULIER is the creator of the award-winning food blog chocolateandzucchini.com and the author of the cookbooks Chocolate & Zucchini and The French Market Cookbook, as well as the guide and reference books Clotilde's Edible Adventures in Paris and Edible French.

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