A Taste of Murder Diabolically Delicious Recipes from Contemporary Mystery Writers
Grossman, Jo & Weibezahl, Robert
Language: English
Published by Dell, New York, 1999
- Hardcover
- New
Seller: The Sly Fox, Virden, IL, U.S.A.The Sly Fox
AbeBooks seller since June 8, 1999
Condition: New
£ 11.61
Quantity: 1 available
Add to basketItem description from seller
nice, tight,unsold, unread first edition of this collection of recipes from numerous contemporary mystery writers.
Seller Inventory # 000328
- Title
- A Taste of Murder Diabolically Delicious Recipes from Contemporary Mystery Writers
- Author
- Grossman, Jo & Weibezahl, Robert
- Publisher
- Dell, New York
- Publication year
- 1999
- Condition
- New
- Dust jacket
- No Jacket
- Binding
- Hardcover
- Language
- English
- ISBN 10
- 0440508428
- ISBN 13
- 9780440508427
- Edition
- 1st
- Dimensions
- 8vo - over 7¾" - 9¾" tall
From Red Herrings to Just Desserts . . .
It's no accident that lovers of mystery savor diabolically delicious food. So sink your teeth into more than 130 wickedly delectable treats concocted by today's most popular mystery authors--sumptuous recipes that promise dinner to die for.
Sample Sue Grafton's PI special: The Kinsey Millhone Famous Peanut Butter & Pickle Sandwich--deadly, delicious, and concealed between two innocent slices of bread. Head for the desert with Tony Hillerman for a quick, painless bite of Salami à la Chama River. You know something's fishy when Donald E. Westlake offers John Dortmunder's favorite hot thrill, May's Mother's Tuna Casserole. Suspense writer Richard North Patterson whips up Sea Bass in Orange Sauce . . . .and Robert B. Parker parts with the much-in-demand Susan Silverman's Boiled Water.
Eat and be wary. A Taste of Murder has something for everyone--from kneadless violence to sweet revenge: sinfully sumptuous cuisine whipped up by America's masters of crime.
"Synopsis" may belong to another edition of this title.
From the Inside Flap
From Red Herrings to Just Desserts . . .
It's no accident that lovers of mystery savor diabolically delicious food. So sink your teeth into more than 130 wickedly delectable treats concocted by today's most popular mystery authors--sumptuous recipes that promise dinner to die for.
Sample Sue Grafton's PI special: The Kinsey Millhone Famous Peanut Butter & Pickle Sandwich--deadly, delicious, and concealed between two innocent slices of bread. Head for the desert with Tony Hillerman for a quick, painless bite of Salami à la Chama River. You know something's fishy when Donald E. Westlake offers John Dortmunder's favorite hot thrill, May's Mother's Tuna Casserole. Suspense writer Richard North Patterson whips up Sea Bass in Orange Sauce . . . .and Robert B. Parker parts with the much
"About the title" may belong to another edition of this title.
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A "bricks and mortar" bookstore in central Illinois specializing in mysteries, historical mysteries, Sherlock Holmes, children's books, Illinois mysteries, Lincoln and Illinois regional books. Member of the American Booksellers Association, Great Lakes Booksellers Association, and the Midwest Independent Booksellers Association. An IndieBound bookstore. Open Tuesday through Friday, 10 a.m. to 5 p.m.; Saturdays, 10-3; Closed Sundays and Mondays.
Specialty
Mysteries, Children's Books, Illinois regional books, LincolnianaSeller's business information
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